Jalapeño Business – Mango Chile Citrus Vinegar BBQ Sauce
Jalapeño Business is a vinegar-forward barbecue sauce built for people who like bright flavor and slight heat. It hits with citrus tang first, then a clean jalapeño burn, and it finishes with a subtle tart-sweet mango note that keeps the whole thing moving. Think of it as your “wake the food up” bottle: sharp enough to cut through rich meats, balanced enough to use as a drizzle, and bold enough to stand in for wing sauce, taco sauce, or a quick marinade when you’re short on time.
This one has the awards to back it up. It’s been recognized as a wing sauce and as a vinegar barbecue sauce, and it’s a go-to when you want something that tastes like it belongs next to smoke, char, and crispy edges. If you’re cooking on a grill, smoker, griddle, or oven sheet pan, this is the bottle you keep within arm’s reach.
Use it on wings, pulled pork, ribs, chicken thighs, burgers, tacos, and grilled fish. It’s also a sleeper hit as a party dip: pour it over a block of cream cheese, add chopped green onion, and call it done. If you cook plant-based, it absolutely works on tofu, roasted cauliflower, sweet potatoes, and grain bowls because the vinegar punch keeps everything from tasting flat.
