{"product_id":"f-117-nighthawk-dominican-republic-specialty-coffee-sweet-and-smooth","title":"F-117 Nighthawk | Dominican Republic Specialty Coffee — Sweet and Smooth","description":"\u003ch1\u003eF-117 Nighthawk | Dominican Republic Specialty Coffee — 92-Point Estate Roast\u003c\/h1\u003e\n\n\u003cp\u003eThis is rare airspace. The \u003cstrong\u003eF-117 Nighthawk\u003c\/strong\u003e is our highest-rated coffee ever brought to market — a 92-point CoffeeReview.com-rated, organically grown, single-origin Dominican Republic estate coffee that operates exactly like its namesake: smooth, stealthy, and delivering an impact you never saw coming. Sourced exclusively from \u003cstrong\u003eFinca Medina\u003c\/strong\u003e, the estate of farmer Eddie Ramirez in the Jarabacoa region, this is \u003cstrong\u003eAviation's Specialty Coffee\u003c\/strong\u003e at its absolute apex. A true top-1% Boujee Coffee — Red Honey processed, estate direct, small-batch air-roasted weekly in Rockwall, Texas by a \u003cstrong\u003edisabled veteran-owned\u003c\/strong\u003e roastery that doesn't bring anything to market unless it earns its place in the fleet. The F-117 earned it.\u003c\/p\u003e\n\n\u003ch2\u003eFlavor Profile: Caramel, Almond, Stone Fruit \u0026amp; Pomegranate\u003c\/h2\u003e\n\n\u003cp\u003eThe F-117 Nighthawk doesn't announce itself — it arrives. Silky smooth caramel and nutty almond lead on approach, followed by the bright, controlled complexity of stone fruit and a subtle pomegranate finish that lingers long after the cup is gone. The Red Honey process delivers a body and sweetness that most coffees spend their entire growing season trying to achieve. Low acidity — not because it's over-roasted into flatness like the cheap brands do it, but because this Dominican Republic specialty coffee is naturally smooth, rounded, and refined at every level. With a 92-point score from CoffeeReview.com, this is the kind of cup that stops conversations.\u003c\/p\u003e\n\n\u003ch2\u003eDominican Republic Estate Specialty Coffee — Flight Specs\u003c\/h2\u003e\n\n\u003ctable\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eJarabacoa, Dominican Republic\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFarm\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFinca Medina — Eddie Ramirez Estate\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProcess\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eRed Honey — Specialty Grade\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eVarietals\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eRed Caturra \u0026amp; Bourbon\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eElevation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e1,300 meters\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRoast Level\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCity Plus (Light to Medium)\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCupping Score\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e92\/100 — CoffeeReview.com\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertification\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOrganic\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRoast Method\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSmall-Batch Air-Roasted\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRoasted In\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eRockwall, Texas (USA)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\n\u003cp\u003e\u003cem\u003eNote: Tasting notes may shift slightly by harvest season — a natural feature of true single-origin, traceable specialty coffee.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003ch2\u003eWhat a 92-Point Score Actually Means\u003c\/h2\u003e\n\n\u003cp\u003eCoffeeReview.com is the gold standard of independent coffee evaluation — the equivalent of a Michelin star for your morning cup. A score of 90+ places the F-117 Nighthawk in the top fraction of a percent of all coffee evaluated worldwide. Most specialty roasters never bring a 90+ coffee to market. The Top Gun of Coffee not only brought one — it made it accessible to every Legend in the fleet. This isn't marketing. These are independently verified numbers that prove what we've always said: Aviation's Specialty Coffee doesn't fly in the same airspace as ordinary.\u003c\/p\u003e\n\n\u003ch2\u003eOrganic vs. Specialty Grade — Why This Coffee Wins on Both\u003c\/h2\u003e\n\n\u003cp\u003eHere's something most coffee brands won't tell you: not all organic coffee is specialty grade, and not all specialty grade coffee carries organic certification. The F-117 Nighthawk is both — and that matters. Organic certification means no synthetic pesticides, no chemical shortcuts, and farming practices that respect the land Eddie Ramirez has dedicated his life to. Specialty grade means the beans scored 85+ on a rigorous independent evaluation of flavor, clarity, and complexity. At 92 points, the F-117 doesn't just meet both standards — it dominates them. Bureaucracy need not apply. Just a damn fine cup of coffee.\u003c\/p\u003e\n\n\u003ch2\u003eWhat Is Red Honey Processing — And Why Does It Matter?\u003c\/h2\u003e\n\n\u003cp\u003eThe Red Honey process is where precision farming meets flavor engineering. After harvesting, the coffee cherry's outer skin is removed but a deliberate amount of the sticky, sweet mucilage — the \"honey\" — is left on the bean during drying. The result is a coffee with more body and natural sweetness than a washed process, but cleaner and more controlled than a natural process. It's the sweet spot between structure and complexity — and it's exactly why the F-117 Nighthawk's caramel and stone fruit notes are as refined and balanced as they are.\u003c\/p\u003e\n\n\u003ch2\u003eWhy Air-Roasted Dominican Republic Coffee Tastes Different\u003c\/h2\u003e\n\n\u003cp\u003eA 92-point coffee deserves a roast process worthy of its score. Drum roasting risks flattening the delicate honey-process sweetness and stone fruit complexity that Eddie Ramirez spent an entire growing season building into these beans. We air-roast every batch — beans suspended in a precise vortex of clean hot air — to protect every layer of flavor and deliver the Nighthawk's full profile without compromise. When the beans score 92 points, you don't cut corners on the roast.\u003c\/p\u003e\n\n\u003ch2\u003eThe Perfect Coffee Gift for Pilots, Veterans \u0026amp; Specialty Coffee Collectors\u003c\/h2\u003e\n\n\u003cp\u003eLooking for an aviation-themed coffee gift that genuinely impresses? The F-117 Nighthawk is the crown jewel of the Legendary Aviation Coffee fleet — a 92-point, organically grown, estate-direct Dominican Republic specialty coffee with a story as compelling as its score. Whether you're shopping for a pilot, a veteran, a serious coffee collector, or someone who thinks they've had the best coffee out there — the Nighthawk will change their coordinates.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003e92-Point Rated:\u003c\/strong\u003e Highest score in our fleet. Independently verified by CoffeeReview.com. This is rare air.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOrganic \u0026amp; Specialty Grade:\u003c\/strong\u003e Certified organic AND independently scored at 92 — the F-117 wins on every standard that matters.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRed Honey Process:\u003c\/strong\u003e The sweet spot between washed clarity and natural sweetness — caramel, almond, stone fruit, pomegranate.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eEstate Direct:\u003c\/strong\u003e Sourced exclusively from Finca Medina, Eddie Ramirez's estate in Jarabacoa. No middlemen. No mystery.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFreshly Air-Roasted:\u003c\/strong\u003e Small-batch roasted weekly and shipped fresh — a 92-point coffee deserves nothing less.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVeteran Owned:\u003c\/strong\u003e 100% disabled veteran-owned roastery. 10% of revenue deployed to veteran and aviation nonprofits monthly.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eNever Run Out — Subscribe \u0026amp; Save 10–18%\u003c\/h2\u003e\n\n\u003cp\u003eEstate coffees at this score level are rare and availability is limited by harvest. When the F-117 Nighthawk is in stock, subscribe to lock in your supply. Freshly air-roasted whole bean or ground Dominican Republic specialty coffee delivered on your schedule. Pause or cancel anytime.\u003c\/p\u003e\n\n\u003cp\u003eJoin thousands of Legends who've discovered \u003cstrong\u003eAviation's Specialty Coffee\u003c\/strong\u003e. The Top Gun of Coffee just reached a new altitude — \u003cstrong\u003e\u003cem\u003eare you cleared to climb?\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\n  ","brand":"Legendary Aviation Coffee Company","offers":[{"title":"1 Pound","offer_id":52792102519008,"sku":"LACC-DR-1PND","price":26.99,"currency_code":"USD","in_stock":true},{"title":"5 Pound","offer_id":52792102551776,"sku":"LACC-DR-5PND","price":114.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0778\/4562\/7104\/files\/f-117-nighthawk-dominican-republic-estate-released-13125-coffee-legendary-aviation-coffee-company-8195410.jpg?v=1779820098","url":"https:\/\/www.dividedwefallapparel.com\/products\/f-117-nighthawk-dominican-republic-specialty-coffee-sweet-and-smooth","provider":"Divided We Fall","version":"1.0","type":"link"}